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Strawberry Banana Sorbet

Course Dessert
Keyword fruit sorbet, sorbet, strawberry banana, strawberry banana sorbet

Equipment

  • Ice cream maker (optional)

Ingredients

  • 1 lb strawberries
  • 2 bananas
  • .25 cups water
  • .25 cups sugar

Instructions

  • *Prepare ice cream bowl in advance if your ice cream maker requires it to be chilled/frozen
  • In a small saucepan, bring water and sugar to a boil, stirring until sugar is fully incorporated, forming a syrup
  • Combine diced strawberries, sliced bananas, and syrup in a blender or food processor until fully incorporated
  • Chill for 2-10 hours
  • Follow your ice cream maker's directions for sorbet to freeze or place in a freezer-safe container and into a freezer for 4-8 hours, hand-churning every 30 minutes